Red Lotus Special Flour for Steamed Cakes (Bột Bánh Bao) - 35 oz
Style
$8.99
$14.99you save $6.00
Red Lotus Flour. Special formulated flour for steamed buns, steamed cakes, cookies. This soft, white flour with low protein content (8.0-8.5%) is produced with a special milling process. Used for making salapao, puifai (steam cakes), steamed buns, cookies, biscuits, jam rolls, sponge cakes and various types of cakes.
- Ingredient: Wheat Flour
- Product of Thailand
Customer Reviews
Based on 6 reviews
83%
(5)
17%
(1)
0%
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S
I like it I'm very happy with the product
C
Good price, high quality, fast shipping and great customer service . Definitely repurchase.
V
Great service, The product is the best. My family love it when I made it.
M
My kids love them everytime i made the buns
R
same quality, fast shipping and much cheapier than amazon
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