Ajinomoto Monosodium Glutamate Umami Seasoning (Bột Ngọt) - 454g
$5.49
$6.99you save $1.50
- Ajinomoto Umami Seasoning is a seasoning that enhances Umami taste of all your dishes
- Made from Corn glucose in american's heart land
- Made from corn through a fermentation process which is similar to the one used to make yogurt, beer and soy sauce
- Internationally recognized by researches and chefs as fifth taste in additional to sweet, sour, bitter and salty
- 454g
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