Quang Tri Arrowroot (Bột Sắn Dây) - 14 oz

 
$7.99 $10.99you save $3.00
 

Similar in appearance and texture to cornstarch, arrowroot flour can be used to thicken sauces, gravies, and even puddings. Since this flour has a white coloring, it won’t alter the appearance of your colorful glazes, jellies, and fruit pie fillings. Arrowroot flour is even gluten-free, making it a great baking substitute.

  • 14 Ounce Jar of Arrow Root Chunks. Please note that due to the plastic shortage, lid colors may vary. The product does not.
  • Arrowroot is extremely nutrient rich, boasting significant levels of copper, iron, calcium, and fiber
  • Multiple Uses - Commonly Used To Thicken Soups And Sauces. Also Used In Gluten Free Baking.
  • Unlike cornstarch, arrowroot doesn’t carry the association with GMOs since it’s derived from a non-GMO plant
  • Arrowroot thickens at a lower temperature than flour or cornstarch, is not weakened by acidic ingredients, has a more neutral taste, and is not affected by freezing

 

 
 

Customer Reviews

Based on 17 reviews
71%
(12)
24%
(4)
0%
(0)
6%
(1)
0%
(0)
B
Boggess

Fresh

S
Simone

This bot San day has a very strong chemical taste. Big chunks but taste not good

D
Demetrius Tucket
bot san day

Great crunch excellent delivery time will order again

R
Ruby Hunt

Quang Tri Arrowroot - Bot San Day - 14 oz

G
GlossyKaliya

This has a super nice crick it’s just like corn starch chunks but better for you!

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